The Dallas Fish Market is an upscale seafood and steak restaurant that flies in fresh seafood from all over the world daily, based on market availability. The Dallas Fish Market features preparations of their fresh seafood and fine steaks as continental as the origins of the ingredients, take for example the piri piri dusted Pacific big eye tuna, with Medjool date tabouli, roasted pepper muhamara, pomegranate molasses and crispy carrots.
Every day, the freshest catch is prepared by a continually acclaimed team of chefs. Culinary treasures from the world’s great food traditions provide an innovative approach to seafood in a stunning and stylish setting.
Start the meal with an appetizer like Prince Edward Island Mussels, followed by entrées like Alaskan Halibut, line caught swordfish and Ahi Tuna. Or, come by after work to try our hand crafted cocktails and watch as our dedicated sushi chef creates the perfect roll for you.
With accolades from Bon Appétit, Texas Monthly, D Magazine, and Best Seafood Restaurant list praise from The Dallas Morning News, Dallas Fish Market is a favorite for fans from around the corner and around the globe.
Gift Cards: http://bit.ly/giftcardsdrg